Raadpleeg ook literatuurlijst niet-toxische middelen, voeding en behandelingen specifiek bij prostaatkanker van arts-bioloog drs. Engelbert Valstar. 

Als donateur kunt u ook korting krijgen bij verschillende bedrijven, waaronder bij Medpro voor o.a. prostasol  een veel gebruikt natuurlijk middel bij prostaatkanker als alternatief voor hormoontherapie.


18 maart 2024: Bron: CANCER

Een plantaardig dieet, met weinig zuivel en vlees maar met veel fruit, groenten, granen en noten, verbetert de kwaliteit van leven van mannen die onder behandeling zijn van lokale prostaatkanker. En vermindert bovendien het risico op een recidief, verbetert de overall overleving, verbetert de sexualiteit en verbetert het plassen.

Dat blijkt uit de gegevens die onderzoeksleider Stacy Loeb, MD, uroloog bij de afdelingen Urologie en Populatiegezondheid van NYU Langone Health, in New York City en haar collega's van meer dan 3500 mannen met prostaatkanker in de Health Professionals Follow-Up Study analyseerden. 

De Health Professionals Follow-Up Study is een lopend onderzoek dat in 1986 begon en werd gesponsord door Harvard T.H. Chan School voor Volksgezondheid. De dataset omvatte meer dan 50.000 mannelijke tandartsen, apothekers, optometristen, osteopaten, podotherapeuten en dierenartsen. Uit deze mannen kregen 3.500 mannen de diagnose prostaatkanker en daarmee werd deze nieuwe deelstudie opgezet en geevalueerd.

Mannen in het onderzoek beantwoordden elke vier jaar een vragenlijst over het soort voedsel dat ze aten en in welke verhoudingen. Een ander onderzoek, dat elke twee jaar werd afgenomen, beoordeelde de frequentie van incontinentie, moeilijkheden bij het behouden van een erectie en problemen met darmen, energie en stemming, naast vele andere gezondheidsproblemen.

Een paar cijfers uit de recente analyse: 

  • De mediane leeftijd waarop de diagnose prostaatkanker werd gesteld, was 68 jaar; 48% van de patiënten onderging een radicale prostatectomie en 35% had bestraling als primaire therapie. Van geen van de patiënten was bekend dat ze een gemetastaseerde ziekte hadden.
  • Degenen die de meeste plantaardige voedingsmiddelen consumeerden scoorden 8% tot 11% beter op het gebied van seksueel functioneren dan de groep die de minste van deze producten consumeerde.
  • Mannen die de meeste plantaardige voedingsmiddelen consumeerden hadden ook tot 14% betere scores voor de gezondheid van de urinewegen, met minder gevallen van incontinentie, obstructie en irritatie, en tot 13% betere scores voor de hormonale gezondheid, gekenmerkt door symptomen zoals weinig energie, depressie en opvliegers.
Met als conclusie: Een plantaardig dieet, arm aan zuivel en vlees maar rijk aan fruit, groenten, granen en noten, kan de seksuele gezondheid en de urineweggezondheid verbeteren bij patiënten die worden behandeld voor lokale prostaatkanker.

Het volledige studierapport is gratis in te zien of te downloaden als PDF: 

ORIGINAL ARTICLE
Full Access

Plant-based diet associated with better quality of life in prostate cancer survivors

First published: 13 February 2024
 

Presented as a poster at the 2023 American Society of Clinical Oncology (ASCO) Annual Meeting; June 2–6, 2023; Chicago, Illinois.

Abstract

Background

Plant-based diets have many health benefits, including a lower risk of fatal prostate cancer, and greater environmental sustainability. However, less is known regarding the impact of plant-based diets on quality of life among individuals diagnosed with prostate cancer. The authors' objective was to examine the relationship between plant-based diet indices postdiagnosis with quality of life.

Methods

This prospective cohort study included 3505 participants in the Health Professionals Follow-Up Study (1986–2016) with nonmetastatic prostate cancer. Food-frequency questionnaires were used to calculate overall and healthful plant-based diet indices. Quality-of-life scores were calculated using the Expanded Prostate Cancer Index Composite. Generalized estimating equations were used to examine associations over time between plant-based diet indices and quality-of-life domains (sexual functioning, urinary irritation/obstruction, urinary incontinence, bowel functioning, hormonal/vitality), adjusted for demographics, oncologic history, body mass index, caloric intake, health-related behaviors, and comorbidities.

Results

The median age at prostate cancer diagnosis was 68 years; 48% of patients underwent radical prostatectomy, and 35% received radiation as primary therapy. The median time from diagnosis/treatment to first the quality-of-life questionnaire was 7.0 years. A higher plant-based diet index was associated with better scores for sexual function, urinary irritation/obstruction, urinary incontinence, and hormonal/vitality. Consuming more healthful plant-based foods was also associated with better sexual and bowel function, as well as urinary incontinence and hormonal/vitality scores in the age-adjusted analysis, but not in the multivariable analysis.

Conclusions

This prospective study provides supportive evidence that greater consumption of healthful plant-based foods is associated with modestly higher scores in quality-of-life domains among patients with prostate cancer.

AUTHOR CONTRIBUTIONS

Stacy Loeb: Conceptualization, funding acquisition, methodology, project administration, writing–original draft, and writing–review and editing. Qi Hua: Conceptualization, data curation, formal analysis, methodology, writing–original draft, and writing–review and editing. Scott R. Bauer: Conceptualization, methodology, and writing–review and editing. Stacey A. Kenfield: Conceptualization, methodology, and writing–review and editing. Alicia K. Morgans: Conceptualization, methodology, and writing–review and editing. June M. Chan: Conceptualization, methodology, and writing–review and editing. Erin L. Van Blarigan: Conceptualization, methodology, and writing–review and editing. Alaina H. Shreves: Conceptualization, methodology, and writing–review and editing. Lorelei A. Mucci: Conceptualization, data curation, funding acquisition, methodology, resources, supervision, and writing–review and editing.

ACKNOWLEDGMENTS

We thank the participants of the Health Professionals Follow-Up Study for their long-term valuable contributions as well as the research staff, including Betsy Frost-Hawes, Ruifeng Li, Bailey Vaselkiv, Margaret Bristol, and Ann Fisher. We acknowledge the contribution to this study from central cancer registries supported through the Centers for Disease Control and Prevention's National Program of Cancer Registries and/or the National Cancer Institute's Surveillance, Epidemiology, and End Results (SEER) Program. Central registries may also be supported by state agencies, universities, and cancer centers. Participating central cancer registries include the following: Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, Florida, Georgia, Hawaii, Idaho, Indiana, Iowa, Kentucky, Louisiana, Massachusetts, Maine, Maryland, Michigan, Mississippi, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, North Dakota, Ohio, Oklahoma, Oregon, Pennsylvania, Puerto Rico, Rhode Island, Seattle SEER Registry, South Carolina, Tennessee, Texas, Utah, Virginia, West Virginia, Wyoming. Stacy Loeb is supported by the New York State Department of Health and by Tricia and Michael Berns. Stacy Loeb and Lorelei A. Mucci are supported by the Prostate Cancer Foundation, which did not have any role in the design, implementation, analysis, or interpretation of the data. This work was supported by a grant from the National Institutes of Health (U01 CA167552). Scott R. Bauer is supported by Grant 1K12DK111028 from the National Institute of Diabetes, Digestive, and Kidney Disorders. Stacey A. Kenfield is supported by the Helen Diller Family Chair in Population Science for Urologic Cancer. June M. Chan was supported by the Steven and Christine Burd Safeway Distinguished Professorship. Alaina H. Shreves is supported by the National Institutes of Health’s Intramural Research Program and the National Institutes of Health's Oxford Cambridge Scholars Program.

    CONFLICT OF INTEREST STATEMENT

    Lorelei A. Mucci reports research support from Astra Zeneca, Veracyte, and Janssen; personal/consulting fees from Bayer; and has equity in Convergent Therapeutics and serves on their Scientific Advisory Board, all outside the submitted work. Scott R. Bauer reports personal/consulting fees from Myovant Sciences, Inc., outside the submitted work. June M. Chan collaborates with Veracyte/GenomeDx on research (receives no direct support) outside the submitted work. Alicia K. Morgans reports consulting fees/honoraria from Astellas, AstraZeneca, Bayer, Exelixis, Janssen, Lantheus, Myriad Genetics, Myovant, Merck, Novartis, Pfizer, Sanofi, and Telix; and research support from Astellas, Bayer, Myovant, Pfizer, and Sanofi outside the submitted work. Stacey A. Kenfield reports consulting fees from Fellow Health, Inc., outside the submitted work. The remaining authors disclosed no conflicts of interest.

    Open Research

    DATA AVAILABILITY STATEMENT

    The data described in the article, the code book, and the analytic code may be made available upon application to and approval by the Harvard T.H. Chan School of Public Health. Further information, including the procedures to obtain and access data from the Health Professionals Follow-Up Study, is described online at https://sites.sph.harvard.edu/hpfs/for-collaborators/.

    Supporting Information
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    Please note: The publisher is not responsible for the content or functionality of any supporting information supplied by the authors. Any queries (other than missing content) should be directed to the corresponding author for the article.

    REFERENCES







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